Soup |
|||
1. Miso Soup | 4 | ||
2. Clear Soup | 4 | ||
3. Tom Yum Soup | 8 | ||
4. Seafood Miso Soup | 8 | ||
5. Spicy Chicken Soup | 7 | ||
Salad |
|||
1. House Ginger Salad | 6 | ||
2. Avocado Salad | 7 | ||
3. Seaweed Salad | 8 | ||
4. Kani Salad | 8 | ||
4. Squid Salad | 8 | ||
Kitchen Appetizers |
|||
1 . Edamame / Spicy Edamame | 7/8 | ||
2. Shumai (Steamed or Crispy) | 8 | ||
3. Vegetable / Pork Gyoza (Grilled or Steamed) | 8 | ||
4. Vegetable Hammaki | 7 | ||
5. Fried / BBQ Calamari | 11 | ||
6. Aged Tofu | 8 | ||
7. Fried Oyster | 10 | ||
8. Chicken or Beef Yakitori Skewered chinks of chicken or beef w. special sauce |
10 | ||
9. Rock Shrimp | 10 | ||
10. Crazy Crab Deep fried spicy crab and cream cheese |
9 | ||
11 . Chicken or Shrimp Tempura | 10 | ||
12. Vegetable Tempura | 9 | ||
Sushi Bar Appetizers |
|||
1. *Maguro Tartar Spicy tuna. topped with assorted tobiko and a quail egg |
14 | ||
2. *Yellowtail Jalapeno with wasabi dressing. cherry tomatos & micro greens |
14 | ||
3. *Jalapeno White Tuna with micro greens and cherry tomatos with spicy sweet miso sauce |
12 | ||
4. *Tuna Cocktail Sliced tuna mixed with avocado aid massago then topped with chef’s special spicy sauce |
13 | ||
5. *Onion Tuna Takati Lighty seared papper tuna sliced and seared with a delicious onion dressing |
13 | ||
6. *Tuna Pizza A pre-backed pizza crust,topped with avocado, spicy tuna avocado strawberry , mango, tomato mix, served w. special sauce |
15 | ||
8.Crispy Jalapeno Tuna (6pcs) Deep fried jalapeno stuffed with spicy tuna, serer w. special sauce (crispy and spicy) |
12 | ||
9. *Stated Island Salad With fried seaweed, fresh tuna, chopped avocado, onion, jalapeno, topped with scallions, red tobiko , with mango sauce |
12 | ||
10. Salmon Skin Salad Baked crispy salmon skin, arugula microgreen, cucmber, cherry tomatoes & radish sprouts mixed w. ponzu sauce, topped w.almonds |
11 | ||
11. Baked Mussels with Spicy garlic mayo sauce & panko |
10 | ||
12.Shitake Mushroom Salad Microgreen, arugula, roasted almonds , cherry tomatoes, cucumber & radish sprouts w. sesame ginger dressing |
11 | ||
13. *Salmon Ceviche Salmon, red onion and ikura with yuzu sauce |
12 | ||
14. *Kuma Moto(3pcs) Japanese oyster |
M/P | ||
Sushi & Sashimi Entrees(Served w, Soup and Salad) |
|||
1.Sushi Regular 6 pieces of various sushi and a California roll |
21 | ||
2.Sashimi Regular 12 pieces of assorted raw fish w. white rice |
24 | ||
3.Triple Sushi 3 pcs each: tuna. yellowtail. salmonand Spicy crabmeat roll |
28 | ||
4.Sushi Deluxe 8 pieces of various sushi and a tuna roll |
23 | ||
5.Sashimi Deluxe 16 pieces of assorted raw fish and a bowl of rice on the side |
27 | ||
6.Chirashi Sushi Assorted raw fish over a bed of seasoned sushi rice |
27 | ||
7.Tuna, Salmon, or Unagi Don 5 pieces of raw fish w. spicy tuna. avocado, and cucumberover a bed of seasoned sushi rice |
26 | ||
8.Sushi & Sashimi Combo 6 pieces each of sushi and sashimi, comes w. California roll |
34 | ||
9.Sushi & Sashimi Love Boat
|
61 | ||
|
96 | ||
|
127 | ||
Sushi & Sashimi(2pcs Per Order) |
|||
Maguro (Fresh tuna) | 8 | ||
Sake (Fresh salmon) | 7 | ||
Ika (Squid) | 7 | ||
Hokkigai (Surf clam) | 7 | ||
Tai (Red snapper) | 7 | ||
Tamago (Japanese sweet egg omelet) | 6 | ||
Kani (Crab meat) | 6 | ||
Ebi (Tiger prawn shrimp) | 7 | ||
Ama Ebi (Redsweet raw prawns) | 11 | ||
Unagi (Fresh water eel) | 8 | ||
Scallop (Scallop) | 8 | ||
Hamachi (Yellowtail) | 8 | ||
lkura (Salmon) | 8 | ||
Tobiko (Flying fish) | 7 | ||
Uni (Sea urchin) | M.P | ||
lnari (Tofu skin) | 6 | ||
King Crabmeat) | M.P | ||
Toro (Fatty tuna) | M.P | ||
Tako (Octopus) | 8 | ||
Saba (Mackerel) | 7 | ||
Suzuki (Stripe Bass) | 7 | ||
Fluke (Flounder) | 7 | ||
Roll or Hand Roll |
|||
1.Tuna Roll OR Salmon Roll | 8 | ||
2.Yellowtail with Scallion Roll | 8.5 | ||
3.Tuna Avocado ORCucumber | 8.5 | ||
4.Salmon Avocado ORCucumber | 8.5 | ||
5.Philadelphia Roll Smoked salmon. cucumber, cream cheese |
9 | ||
6.Alaska Roll salmon, avocado, cucumber |
9 | ||
7.Spicy Scallop Roll Sea scallop. spicy mayo. cucumber, crunch |
9 | ||
8.Spicy Tuna Roll | 9 | ||
9.Spicy Salmon Roll | 8.5 | ||
10.Spicy Yellowtail Roll A | 9 | ||
11.Spicy White Tuna Roll | 8 | ||
12. California Roll | 7.5 | ||
13. Boston Roll Shrimp, lettuce, cucumber, mayo |
8 | ||
14. Spicy Shrimp Roll | 9 | ||
15. Spicy Salmon Skin Roll Oven baked, mild. spicy smoked salmon skin, cucumber,radish sprouts, yamagobo |
8 | ||
16. Spicy Crab Roll | 8 | ||
17. Eel Avocado ORCucumber Roll | 9 | ||
18. Chicken Tempura Roll with cucumber. avocado, lettuce |
9 | ||
19. Shrimp Tempura Roll with cucumber. avocado, lettuce |
10 | ||
20. lnari Roll OR Oshiko Roll | 7 | ||
21. AAC Roll Asparagus. avocado, cucumber |
7.5 | ||
22. Avocado Roll OR Cucumber Roll OR Asparagus Roll | 7 | ||
23. Vegetable Roll Japanese pickle veggies. lettuce. cucumber |
8 | ||
24. Sweet Potato Tempura Roll | 7 | ||
25. Pumpkin Tempura Roll | 7 | ||
26. Peanut Avocado Roll | 7.5 | ||
27. Avocado Cucumber Roll | 7.5 | ||
Special Roll |
|||
1. Crisp Spicy salmon Roll Deep toyed spicy salmon. crash cheese roll w. special sauce |
12 | ||
2.Mango Summer Roll Mango, tuna, avocado and micro green rolled w. rice paper |
12 | ||
3.Hot Fancy Roll Seared pepper salmon & avocado inside, topped with spicytuna |
14 | ||
4. Purple Roll Tempura eel a crab stick. cucumber, topped with grilledJapanese eggplant |
15 | ||
5. Crunchy Roll Shrimp tempura, cucumber& avocado inside. topped withcrunchy tempura flakes & tobiko |
14 | ||
6. Spider Roll Soft shell crab tempura, tobiko. avocado. cucumber & lettuce. |
14 | ||
7. *Dynamite Roll Spicy tuna and tempuracrunch on the inside and toppedwith spicy yellowtail |
15 | ||
8. OMG Roll Spicy crab aid chicken tempura a cream cheese inside.wrapped w. soy paper. topped w. avocado and mango sauce |
15 | ||
9.Rock “N” Roll Spicy tuna. cucumber Inside, topped w. avocado & eel sauce |
15 | ||
10. Pearl River Roll Shrimp tempura. kani and cream cheese, wrapped withsoy paper and topped with spicy mayo and eel sauce |
15 | ||
11. Baked Philadelphia Roll Eel & avocado inside, topped with smoked salmon, spicyPhiladelphia cream cheese |
16 | ||
12. Rainbow Roll California roll topped With assorted raw fish and avocado |
16 | ||
13. Dragon Roll Eel and cucumber inside. topped with avocado and tobiko |
16 | ||
14.Rainbow Naruto Roll Tuna. salmon, and yellowtail wrapped in a thin theath of cucumber (no rice) |
16 | ||
15.Special Wasabi Roll Tuna. salmon. avocado, cucumber inside. topped withmulticolored tobiko and honey wasabi sauce |
17 | ||
16.Hot Sexy Mama Roll Crispy calamari. jalapenos and avocado inside. topped withspicy saloon |
17 | ||
17 . Fancy Dragon Roll Tempura shrimp and Cucumber inside, topped w. eel. avocado.tobiko and eel sauce |
17 | ||
18. Glastonbury Roll Shrimp tempura, cucumber. cream cheese made. toppedwith spicy scallop and crunch & tobiko |
17 | ||
19. King Tuna Roll Spicy tuna and jalapenos inside. topped with seared tunaand Japanese mayo |
17 | ||
20. Fuyiyamaki Roll Tempura shrimp and asparagus batter fried until golden.topped with tuna cocktail |
17 | ||
21. Galaxy Roll Spicy salmon and mango inside topped w. seared tuna.salmon. eel. and avocado |
17 | ||
22. Lobster Tempura Roll w. smoked salmon & avocado on top |
17 | ||
23. Tisumi Lobster Roll Shrimp tempura and cucumber. wrapped w. steamed slicesfresh lobster; served w. special sauce |
18 | ||
24. Lobster Dynamite Roll Maine lobster; avocado a mango inside. topped with spicytunaand m chili sauce |
18 | ||
25. Paradish Roll Shrimp tempura, spicy tuna avocado wrapped with soy paper, with top off salmon ball each piece, then with crispy crab sticks in the middle and special sauce. |
16 | ||
26. Pink Lady Roll Shrimp tempura, spicy tuna and mango inside, soy paper wrapped, topped with spicy crab, eel sauce and honey mustard. |
16 | ||
27. Deadliest Catch Roll Spicy king crab and avocado inside, seared sea scallop and tobiko on the top, served with special sauce. |
19 | ||
28. James Bond Roll Spicy king crab , avocado, almond ,topped with seared salmon . Served with spicy garlic mayo, massage and basil olive oil |
20 | ||
29. Out of Control Roll Tuna, salmon, yellowtail and mango inside, avocado on the top, with special sauce. |
17 | ||
30. Fatty-Otoro (Tuna) Roll with Crunchy tempura flake , masago and fresh mango topped with fatty tuna , scallions and tobiko, Served w .special sauce |
18 | ||
31. Mojito Rainbow Roll Spicy tuna, avocado, topped with steamed shrimp, jalapeno, strawberry, mango and wasabi tobiko, with mango sauce & scallions. |
18 | ||
32. Summer Roll Choice of kani, shrimp of craw fish, coriander, lettuce, avocado and cheese wrapped with clear rice paper, served with special sauce (no rice). |
12 | ||
33. Red Coral Roll Soy paper, spicy tuna, shrimp tempura, avocado inside top w.lobster salad , fried kani, eel sauce & Lobster sauce |
18 |
KITCHEN ENTREE
Teriyaki(Served w. Miso Soup. Salad & White Rice) |
|||
1. Tofu & Vegetable | 15.5 | ||
2. Chicken | 17 | ||
3. Shrimp | 20 | ||
4. Salmon | 20 | ||
5. Steak | 20 | ||
6. Combination (Choice of 2) Chicken, Steak. Shrimp. Salmon |
23 | ||
Tempura & Katsu(Served w. Miso Soup. Salad & White Rice) |
|||
1. Assorted Vegetable Tempura | 15.5 | ||
2. Chicken Tempura | 18 | ||
3. Shrimp Tempura | 19 | ||
4. Seafood Tempura | 21 | ||
5. Chicken Katsu | 17 | ||
6. Pork Katsu | 17 | ||
7. Red Snapper Katsu | 19 | ||
Noodle(Choice of Udon or Soba)(Served w. Miso Soup or Salad) |
|||
1 . Yaki Noodle w. Vegetable, Chicken, Beef OR Shrimp | 15 | ||
2. Nabeyaki Udon Noodle soup w. chicken . vegetable. and egg |
15 | ||
3. Seafood Noodle Soup | 18 | ||
Pad Thai(Served w. Miso Soup) |
|||
1. Vegetable | 14 | ||
2. Chicken OR Shrimp OR Beef | 15 | ||
Fried Rice(Served w. Miso Soup) |
|||
1. Vegetable Fried Rice | 9 | ||
2. Chicken Fried Rice | 11 | ||
3. Beef OR ShrimpFried Rice | 13 | ||
Hibachi(Served w. Clear Soup, House Salad, FriedAdd Noodle + $2) |
|||
1. Vegetable | 15 | ||
2. Chicken | 18 | ||
3. Steak | 22 | ||
4. Shrimp OR Scallop OR Salmon | 23 | ||
5. Filet Mignon Chicken. Steak. Shrimp. Scallop, Salmon,Lobster +6. Filet Mignon +3 |
26 | ||
6. Twin Lobster | 35 | ||
7. Combination (choice of 2) | 24 | ||
8. Tisumi For 2 Filet mignon, lobster. shrimp, chicken |
65 | ||
9. Seafood Delight Scallop, shrimp. lobster |
37 | ||
Side Order |
|||
Garlic Broccoli | 7 | ||
Chicken | 8 | ||
Steak/Shrimp/Scallop | 9 | ||
Filet Mignon | 11 | ||
Vegetable | 7 | ||
Fried Rice | 6 | ||
Noodle | 6 | ||
Kids Menu |
|||
Hibachi Shrimp | 11.5 | ||
Hibachi Beef | 11.5 | ||
Hibachi Chicken | 10.5 | ||
Shrimp Tempura | 8.5 | ||
Vegetable Tempura | 8 | ||
Cucumber Roll | 6 | ||
Avocado Roll | 6 | ||
Asparagus Roll | 6 | ||
Inari Roll | 6 | ||
Rice Roll | 4 | ||
Party Tray Menu |
|||
1. Patty A Any regular 4 rolls+3 special rolls (Rock “N” Roll, Pearl River rolland Fancy Dragon roll) |
62 | ||
2. Patty B Any regular 6 rolls+4 special rolls (Fancy Dragon roll,King Tuna roll, Rock ‘N” Roll, Hot Fancy roll) |
82 |
Lunch Special
Available Mon.-Fri. 11:00am – 3:00pm
Sushi Bar LunchServed w. Soup OR Salad |
|||
1. Sushi Lunch | 14 | ||
2. Sashimi Lunch | 15 | ||
3. Sushi Sashimi Lunch | 17 | ||
4. Triple Salmon | 16 | ||
Maki SpecialChoose Any 2 for $11.95 OR Any 3 for $13.95(Served w. Soup OR Salad) |
|||
California Roll | Shrimp Tempura Roll | Mango Shrimp Roll | Tuna Cucumber Roll |
Cucumber Roll | Crab Cream Cheese Roll | Crunch Avocado MasagoRoll | Salmon Avocado Roll |
Avocado Roll | Sweet Potato Roll | Spicy Salmon Skin Roll | Salmon Cucumber Roll |
SpicyCrab Roll | Shrimp Roll | Philadelphia Roll | SpicySalmon Roll |
Crabmeat Roll | SpicyShrimp Roll | Tuna Roll | Spicy Tuna Roll |
AAC Roll | Shrimp Avocado Roll | Salmon Roll | Spicy White Tuna Roll |
PeanutAvocado Roll | TunaAvocado Roll | Shrimp Curumber Roll | |
Hibachi Lunch Special(Served w. Clear Soup OR Salad and Rice) |
|||
1. Vegetable | 11 | ||
2. Chicken or Shrimp | 12 | ||
3. *Scallop or Scallop or Salmon | 13 | ||
4. *Filet Migonn | 14 | ||
5. *Combination | 16 | ||
Bento Lunch Box(Includes California, Gyoza, White Rice, Miso Soup OR Salad) |
|||
Teriyaki Chicken or Shrimp or Vegetable or Tofu |
12 | ||
* Steak or Salmon | 13 | ||
Katsu (Choice of Chicken OR Pork) |
12 | ||
Tempura (Choice of Shrimp OR Vegetable) |
12 | ||
* Sushi Bento | 12 | ||
* Sashimi Bento | 15 | ||
Drink |
|||
Hot Green Tea | 2 | ||
Soda & Ice Tea (Free refill) |
3 | ||
Japanese Soda | 5 | ||
Juice & Milk (Apple juice, orange juice, cranberry juice) |
3 | ||
Shirley Temple | 5 | ||
Voss Water (small) (Still or Sparking) |
5 | ||
Thai Tea | 4 | ||
Thai Tea BubbleTea | 6 | ||
Snapple | 5 | ||
Dessert |
|||
Chocolate Souffle
Moist chocolate cake with a heart of creamy rich chocolate. |
9 | ||
Kids Bear
Chocolate gelato decorated with chocolate ears and face. |
8 | ||
Cappuccino Truffle
Cappuccino gelato with a heart of espresso, covered with coffee flavored meringue spriknles. |
7 | ||
Coppa Pistachio
Custard gelato swirled together with chocolate and pistachio gelato, topped with praline pistachios. |
10 | ||
Coppa Spagnola
Vanilla gelato and amarena cherry sauce swirled together, topped with amarena cherries. |
10 | ||
Exotic Bomba
Mango, passion fruit and raspberry sorbet, all covered in white chocolate and drizzled with chocolate. |
7 | ||
Tiramisu Glass
Sponge cake smoked in espresso, topped with mascarpone cream and dusted with cocoa power. |
10 | ||
Tempura Fried Ice Cream
Vanilla, chocolate, green tea |
6 | ||
Regular Ice Cream
Vanilla, chocolate, green tea |
5 | ||
Mochi Ice Cream
Strawberry, green tea, red bean |
6 | ||
Tempura Cheese Cake | 6 | ||
Crispy Banana | 6 |